Technical and scientific know-how based on research and studies to improve the natural properties of micro-nutrients
After years of scientific research in partnership with some of the most prestigious Italian universities, Alesco has developed its scientific know-how and technologies to transform the most common elements into highly effective and safe complexes.
The Sucrosomial® Technology developed and patented by Alesco is a unique delivery system, able to transform the most common natural elements into highly effective and safe functional ingredients. Through the application of this technology, Alesco supplies highly effective mineral complexes and phytoextracts.
It is the chemical process through which Cetylated Esters (CFAs) are formed. It derives from the chemical reaction of an acid with an alcohol. With this process, Alesco has developed CFAs – Cetylated Fatty Acids (or Cetylated Esters), a highly concentrated complex with high trans-cutaneous penetration power, obtained from the reaction of fatty acids of plant origin with cetyl alcohol.